Our Menu

Sliced to perfection, our Beijing Duck features tender, succulent duck meat with a crisp, golden skin, served alongside warm, pillowy steamed buns (10 pieces). Paired with freshly shredded green onions and a drizzle of rich, sweet hoisin sauce.

Mouthwatering selection of authentic Chinese BBQ favorites: Juicy Roast Duck, Char Siu (Chinese BBQ Pork) glazed in hoisin, honey & five-spice, and savory Soy Sauce Chicken.

Mouthwatering selection of authentic Chinese BBQ favorites served with your choice of two savory options: juicy Roast Duck, Char Siu (BBQ Pork), or Soy Sauce Chicken. Sub roasted pork belly available.

Crunchy golden skin with savory meat and hoisin sauce dip

Tender, juicy pork marinated in a fragrant blend of hoisin sauce, honey, five-spice, and soy sauce, then expertly roasted to achieve a perfectly caramelized, slightly charred exterior.

Perfectly roasted to achieve an irresistible golden-brown, crisp skin, tender and juicy on the inside. Expertly seasoned duck.

Succulent chicken steeped in a luscious blend of sweet soy sauce and aromatic spices, slow-marinated to perfection.

Poached salted chicken is juicy and refreshing, infused with the subtle richness of sea salt and aromatic herbs. Served alongside a fresh ginger and scallion dip.

Delicately wrapped with shrimp and minced pork. Soul warming broth topped with cilantro, scallions & fried shallots.

A comforting classic made with silky ribbons of egg yolk gently swirled into a savory, seasoned chicken broth.

Velvety broth with tangy notes, zesty spices and a fiery kick with shredded pork, sliced bamboo shoots, silken tofu, and wood ear mushrooms.

A luxurious, traditional delicacy featuring tender flakes of real crab meat and premium fish maw simmered in a rich, savory broth.

A rich, velvety egg white broth with a delicate medley of succulent crab meat, tender shrimp, and sweet scallops.

A silky, rich egg white broth infused with shredded crab meat and tender white asparagus spears.

Velvety egg white broth with finely minced chicken, succulent crab meat, and sweet corn kernels.

Peas, carrots and egg whites

Topped with green onions

With mushrooms and Chinese vegetable

Crispy chicken chunks wok-tossed in a bold, tangy-sweet sauce with a touch of heat, bell peppers & onions. (spicy)

Lightly battered chicken glazed in a sweet and zesty orange sauce, finished with a hint of chili and fresh orange peel. (spicy)

Golden-fried chicken pieces tossed with bell peppers, onions, and pineapple in a bright, tangy sweet and sour sauce.

Tender chicken lightly fried and coated in a rich, sweet soy glaze, topped with toasted sesame seeds.

Sliced chicken stir-fried with peanuts, dried red chilies, bell peppers, celery, mushrooms, bamboo shoots & water chestnuts. (spicy)

Bell peppers, broccoli, snow peas, bamboo shoots & carrots. (spicy)

Bamboo shoots, celery, mushroom, onions & water chestnuts. (spicy)

Yellow curry with bell peppers & onions. (spicy)

Stir-fried with cashews and vegetables

Sliced chicken with mushrooms and vegetables

A timeless classic in smooth brown garlic sauce

With gai lan in light garlic sauce

Bell peppers and onions stir-fried with fermented black bean and garlic sauce

Sliced chicken breast stir-fried with crisp snow peas, carrots and onions

Steamed with ginger onion gravy

Battered, deep fried tender beef loins tossed in our home made spicy orange sauce. (spicy)

Tender slices of beef, lightly battered and fried until crispy, coated in a classic sweet soy glaze. Finished with toasted sesame seeds.

Stir-fried slices of tender beef tossed with roasted peanuts, dried chili peppers, and crisp vegetables in a bold, savory sauce. (spicy)

Sliced beef stir-fried with fresh vegetables in a bold, spicy Hunan-style sauce. Bell peppers, broccoli, carrots, napa. (spicy)

Tender beef wok-tossed with crisp vegetables in a fragrant garlic sauce with hints of sweetness and spice. (spicy)

Juicy strips of beef stir-fried with bell peppers and onions in a savory brown sauce.

Tender beef and crisp snow peas stir-fried in a light, savory sauce. Snow peas, carrots & onions.

A timeless classic—sliced beef and broccoli florets wok-seared in a smooth brown garlic sauce.

Savory beef stir-fried with Chinese broccoli (gai lan) in a light garlic sauce.

Thinly sliced beef quickly stir-fried with scallions and ginger in a light soy sauce.

A traditional Cantonese dish

Stir-fried with mild spicy yellow curry, bell peppers, carrots and onions (spicy)

Sliced steak stir-fried with ginger and garlic then tossed with juicy black mushrooms and bamboo shoots

Sliced steak tossed with mushrooms and onions, served with oyster sauce

Fried pork chops glazed with a sweet sauce and caramelized onions

Juicy fried pork chops, wok-tossed with crispy dried red chilies, bell peppers and onions. (spicy)

Slightly battered, deep fried, and tossed with yellow onions then flavored with a savory sweet and sour sauce.

Silken tofu with shredded pork in Szechuan sauce, peas & carrots, topped with green onions. (spicy)

Savory pork stir-fried with crisp veggies in a sweet and spicy garlic sauce (bamboo shoots, bell peppers, celery, water chestnuts) (spicy)

Served with pickled mustard and baby bok choy

Sliced pork stir-fried with water chestnuts, bamboo shoots, Chinese mushrooms, celery in garlic sauce (spicy)

Shredded pork stir-fried with pickled vegetables, slices of Chinese mushrooms, bean sprouts and green onions

Sliced pork stir-fried with peanuts, bell peppers, celery, mushrooms and water chestnuts (spicy)

Sliced pork stir-fried with bell peppers, broccoli, carrots, snow peas and napa (spicy)

Crispy shrimp glazed in a creamy honey-mayo sauce, topped with candied walnuts.

Battered, tossed with bell peppers, onions & dried red peppers. (spicy)

Lightly fried shrimp coated in a sweet soy glaze and finished with toasted sesame seeds.

Golden shrimp stir-fried with bell peppers, onions, and pineapple in a bright, tangy sweet and sour sauce.

Tender scallops battered and braised with Char Siu (BBQ pork) in a savory house sauce.

Stir-fried with carrots, celery, mushrooms, baby corn and snow peas

Tender shrimp in a silky egg-based sauce with shredded pork, peas, carrots and topped with fresh green onions

Plump shrimp stir-fried with bell peppers, celery, mushrooms, bamboo shoots, water chestnuts and peanuts in a slightly sweet and spicy sauce (spicy)

Shrimp stir-fried with bell peppers, broccoli, snow peas, bamboo shoots, carrots and napa in a Hunan style spicy sauce (spicy)

Stir-fried shrimp with bell peppers and onions in a savory fermented black bean and garlic sauce

With shredded garlic and ginger on soy sauce

Leafy green stir-fried with straw mushrooms and carrots

Stir-fried with carrots, mushrooms, bamboo shoots, celery, snow peas and baby corn

Stir-fried with bamboo shoots, celery, mushrooms, onions and water chestnuts (spicy)

Crispy squid wok-tossed with bell peppers, onions, fried red chilis, and salt (spicy)

Market fresh, choice of preparation style

A flavorful blend of shrimp, chicken, beef and char siu (BBQ pork) stir-fried with jasmine rice, egg, peas, carrots, and scallions.

Squid, crab meat, scallops, shrimp

Wok-fried rice tossed with fluffy eggs, crisp broccoli, snow peas, yu choy, fresh bean sprouts, peas & carrots, and fragrant green onions.

A hearty stir-fry of shrimp, chicken, and char siu (BBQ pork) and roast pork tossed with soft egg noodles.

Shrimp, scallops, squid and crab meat

Stir-fried with green onions, yellow onions, bean sprouts

Stir-fried with BBQ pork, shrimp, eggs, shredded carrots and onions

Thin rice vermicelli stir-fried with signature char siu and shrimp in a fragrant yellow curry blend.

Crisp vegetables stir-fried with soft egg noodles

Served with green onions, yellow onions, bean sprouts and sauce

Stir-fried with bell peppers, onions and black bean sauce

BBQ pork, roast pork, chicken, shrimp stir-fried with mix veggies and brown sauce

Shrimp, scallops, squid, crab meat stir-fried with mix veggies and white sauce

Shrimp and minced pork wrapped wontons

Shrimp and minced pork wrapped wontons

Sliced char siu (BBQ pork) served on top of egg noodles in soul warming broth, topped with cilantro, fried shallots and chopped green onions

Sliced char siu (BBQ pork), shrimp and pork wontons served on top of egg noodles in soul warming broth, topped with cilantro, fried shallots and chopped green onions

Moist soy sauce marinated chicken served on top of egg noodles in a soul warming broth, topped with cilantro, fried shallots and chopped green onions

Moist soy sauce marinated chicken with shrimp and pork wontons served on top of egg noodles in soul warming broth, topped with cilantro, fried shallots and chopped green onions

Sliced char siu (BBQ pork) and roast duck served on top of egg noodles in a soul warming broth, topped with cilantro, fried shallots and chopped green onions

Soy sauce marinated chicken and roast duck served on top of egg noodles in soul warming broth, topped with cilantro, fried shallots and chopped green onions

Shrimp and minced pork wrapped wontons

Stir-fried baby bok choy, broccoli, carrots, celery, snow peas, mushrooms, baby corn & tofu

Served with Chinese mushrooms and baby bok choy

Tender water spinach lightly sauteed with garlic

Tender baby bok choy stir-fried with a medley of mushrooms in a light garlic sauce

Char siu, chicken, shrimp, squid, and soft tofu braised in a rich garlic soy sauce

Shrimp, scallops, squid, fish balls & crab meat with carrots, snow peas, napa, mushrooms & tofu

Scallops, shrimp, squid stir-fried with celery, carrots, baby corn, snow peas, mushrooms and XO sauce (spicy)

Scallops, shrimp, squid and Chinese vegetables, carrots and mushrooms

Scallops, shrimp, char siu, beef and chicken stir-fried with mix veggies

Scallops, shrimp, squid stir-fried with broccoli, snow peas, mushrooms, carrots, baby corn

Spicy, sweet and sour broth, carrots, celery and jalapenos (spicy)

Choose 2: roast duck, BBQ pork, or marinated chicken

Roast duck, BBQ pork and marinated chicken

Pork, roast pork, chicken, shrimp stir-fried with mix veggies and brown sauce

Shrimp, scallops, squid, fish balls, crab meat stir-fried with mix veggies and white sauce